Per 6 Meatballs: 220 calories; 6 g sat fat (28% DV); 630 mg sodium (27% DV); less than 1 g total sugars. Fully cooked. 100% Satisfaction guarantee. Our quality commitment. If not 100% satisfied, return unused product to your store for a prompt and cheerful refund. Inspected for wholesomeness by U.S. Department of Agriculture.

Mechanically Separated Chicken, Water, Pork, Beef, Textured Soy Flour, Bread Crumbs (wheat Flour), Soy Flour, Contains 2% Or Less Of The Following: Natural Flavors, Corn Syrup Solids, Dehydrated Onion, Salt, Sodium Phosphate.

Heating Instructions: Oven temperatures may vary up to 75 degrees, therefore cooking times may vary slightly. (1) Preheat oven to 350 degrees F. (2) Place frozen meatballs in a single layer on a shallow baking pan for 20-25 minutes or until hot. Stove Top: (1) 1n a large covered saucepan, place frozen meatballs in your favorite sauce. (2) Cook on medium heat for 20-25 minutes or until hot, stirring occasionally. Microwave: Microwave: Heating Instructions were tested in a 1200 watt microwave oven. (1) Place six (6) frozen meatballs on a microwave-safe dish. (2) Heat on high (100%) power for 35-45 seconds or until hot. For every six 16) additional meatballs, add 40 seconds to the heat time.

Keep frozen.