Japanese style noodles & Original flavored-soup. With natural and artificial flavors. Traditional quality of Sapporo Ichiban. Cook in 3 minutes. Made in USA. Printed in Japan.

Oriental Noodles: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil (tbhq And Citric Acid Added To Protect Flavor), Tapioca Starch, Soy Sauce (water, Wheat, Soybeans, Salt, Sodium Benzoate [preservative]), Salt, Guar Gum, Sodium Carbonate, Tocopherols, Potassium Carbonate. Soup Base: Salt, Monosodium Glutamate, Sugar, Maltodextrin, Soy Sauce Powder (soy Sauce [wheat, Soybeans, Salt], Maltodextrin, Salt), Onion Powder, Leek Chips, Caramel Color (contains Sulfites), Spices, Chicken Broth Powder (maltodextrin, Chicken Broth Flavor [contains Chicken Broth, Salt, Flavor]), Beef Stock Powder, Disodium Succinate, Malic Acid, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Corn Oil, Sodium Citrate, Sesame Oil.

Cooking Directions: 1. Boiled water 500ml: In a small pot, boil 500 ml of water. Add noodles, cook for 3 minutes, stir occasionally. 2. Add soup base: Remove from heat. Add soup and seasoning from the packet and stir well. 3. Ready to eat: Try adding an egg, vegetables or meat as desired.

Store in a cool and dry place.