Soup that eats like a meal. Heart healthy. US inspected and passed by Department of Agriculture. Per 1 Cup: 120 calories; 0.5 g sat fat (3% DV); 410 mg sodium (17% DV); 4 sugars. American Heart Association Certified: Meets criteria for heart-healthy food. 0 g trans fat per serving. Low in fat and cholesterol. Heart Healthy. Good source of fiber. Made with lean meat. While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. Clip & redeem. Earn 1 point for your school! Labels for Education, labelsforeducation.com. Steel; please recycle where facilities available. Satisfaction guaranteed. If you have questions of comments, please call. Please have code and date from container. Visit our web site at chunky.com. Cooked with care in the USA.

Water, Carrots, Potatoes, Seasoned Beef - Beef Broth And Modified Cornstarch Product (beef, Beef Broth, Salt, Modified Cornstarch, Sodium Phosphate, Spice), Beef Stock, Celery, Diced Tomatoes In Tomato Juice, Corn, Contains Less Than 2% Of: Potato Starch, Green Beans, Peas, Beef Stock (water, Dried Beef Stock), Tomato Paste, Potassium Salt, Yeast Extract, Maltodextrin, Flavoring, Beef, Salt, Spices, Cabbage, Beef Tallow, Onions, Caramel Color, Dried Beef, Garlic Extract

Do Not Add Water

Stove: Pour Soup Into Saucepan. Heat, Stirring Occasionally.

Microwave:

Microwave Ovens Vary. Time Given Is Approximate. Uneven Microwave Heating May Cause Popping, Movement

Of The Bowl And/Or Splattering.

1. Heat, Covered, In Medium Microwavable Serving Bowl On High 2 1/2 To 3 Min. Or Until Hot.

2. Careful, Leave In Microwave 1 Min.

3. Stir And Serve.