Made with 100% real mozzarella cheese. Sauce made from real tomatoes. Made with real 100% cheese. Real. In the 1960's: Tony Pagilia and his brother-in-law Dick Barlow set out to create a perfect pizza. They knew the secret to authentic taste was kneading their own dough and letting it rise in the kitchen of their pizzeria, Tony's Little Italy. Now, over 50 years later, we have brought back that original flavor, so you can enjoy that same, authentic, pizzeria style taste. It starts with layers of light, crispy crust topped with sauce made from real tomatoes. Then we cover it in 100% real mozzarella cheese and all your favorite toppings. Our recipe gives Tony's Pizza a taste that's as delicious as it is authentic. Layers of light crispy, crunchy crust. Facebook: Meet at Tonys.com. For questions or comments - 1-888-465-8324. Recycling programs for this package may not exist in your area. Made in USA.

Tomatoes (water, Tomato Paste), Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Ron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Water, Palm Oil, Contains 2% Or Less Of: Vegetable Oil (soybean And/or Canola Oil), Sugar, Salt, Modified Food Starch, Yeast, Spice, Maltodextrin, Hydrolyzed Soy And Corn Protein, Dried Garlic, Paprika, Wheat Starch, L-cysteine Hydrochloride, Ammonium Sulfate, Natural Flavor, Soy Lecithin, Ascorbic Acid (dough Conditioner).

For food safety and quality cook before eating to an internal temperature of 160 degrees F. Baking Instructions: 1. Preheat oven to 400 degrees F. 2. Remove pizza from box and inner wrapper. 3. Place frozen pizza directly on center oven rack. 4. Cook 17-19 minutes. Pizza is done when cheese is melted and edges are golden brown. Keep frozen until ready to cook. Refrigerate or discard any unused portion. Note: Due to oven variances, cooking times may require adjustments. Caution: Pizza will be hot!

Keep frozen. Cook as directed.