Vanilla ice cream with a ripple of caramel and bits of chocolaty toffee, pecans and almonds. Made with extra cream (Tillamook ice cream is made with more cream than is legally required). From cows not treated with rBST (All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows). Same great taste. Farmer owned. Est. 1909 Oregon. Tillamook County Creamery Association. Oregon, USA. We know what it takes to make ice cream you can't stop thinking about. It's going all in on everything you crave most: a whole lotta cream, the very best ingredients and 100+ years of crafting dairy deliciousness. Questions? Comments? Visit Tillamook.com/Contact. Made in the USA.

Cream, Skim Milk, Milk, Sugar, Corn Syrup, Condensed Skim Milk, Water, Pecans, Butter, Pasteurized Egg Yolks, Brown Sugar, Coconut Oil, Almonds, Cocoa (processed With Alkali), Natural Flavor, Salt, Tara Gum, Soy Lecithin, Guar Gum, Pectin, Baking Soda, Cocoa, Xanthan Gum.

Keep frozen.