Japanese style ramen noodles with tonkotsu shoyiu soup base. No MSG. Fortune Tokyo-Style Ramen is quick and easy to prepare - in minutes, your creation is ready to serve. Dress it up with your favorite proteins and vegetables! Chef Yaki says, There are no rules to making great ramen when you start with fortune Tokyo-style ramen noodles! Elevating innovation & quality. www.jslfoods.com. Recipe ideas at www.jstfoods.com. Made in USA.

Noddle Ingredients: Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Highly Refined Soybean Oil, Potassium Carbonate, Sodium Carbonate, Salt, Annatto Extract (color), Turmeric (color), Soup Base Ingredients: Salt, Maltodextrin, Dried Pork Stock, Yeast Extract, Garlic Powder, Nonfat Dry Milk, Soy Sauce (fermented Soybeans, Salt, Wheat), Sugar, Natural Flavors, High Oleic Sunflower Oil, Chicken Broth, Xanthan Gum, Roasted Garlic Powder, Spices, Onion Extract, Sodium Caseinate, Dipotassium Phosphate, Tuna Extract, Roasted Onion Oil, Mono & Diglycerides, Sodium Tripolyphosphate, Mixed Tocopherols

Cooking Instruction: Stovetop (Preferred Method): 1. Remove noodles from packaging and boil for 15-20 seconds, depending on desired firmness. 2. Drain noodles and place in bowl. Add 1-1/3 cups of hot water and contents of sauce packet. 3. Stir well and enjoy. Microwave (Secondary Method): 1. Place noodles, 1-1/3 cups water, and contents of sauce packet in a bowl. Cover with kitchen packet in a bowl. Cover with kitchen wrap. 2. Microwave on high for 2-2-1/2 minutes, depending on desired firmness. 3. Stir well and enjoy.

Perishable. Keep refrigerated.