Jasmine white naturally scented rice. Thai Hom Mali: Thailand's best grade. Re-sealable pack. Our Commitment: Jasmine rice from Thailand is commonly known as fragrant rice, scented rice or aromatic rice. The official name of the highest grade is Thai Hom Mali rice. To be graded as Thai Hom Mali, our rice must pass the strict quality standards of the government of Thailand. Our Super Lucky Elephant brand does not go on the bag unless the rice inside is Thai Hom Mali, assuring our customers of the finest jasmine rice available. www.otismcallister.com. Department of Foreign Trade. Originated in Thailand. Product of Thailand.

Long Grain Jasmine Rice

Cooking Instructions: On the Stove: 1. Combine 1 cup of Jasmine rice with 1 1/2 cups water in a pot and bring to a boil. 2. Cover, reduce heat to low and simmer for 15 minutes or until all water is absorbed. 3. Remove from heat and allow to stand for 5 minutes, fluff with fork and serve. You may also use a rice cooker for the same delicious results. For firmer rice, add less water and simmer for a shorter time.

Store in a cool, dry place or refrigerate for a longer shelf life.